Recipe for Easy Grape Jam
Grape Jam Recipe with no pectin
6 Cups of Sugar
2 Cups of Black Seedless Grapes
Mash grapes in large bowl and add sugar.
Place in large pot and bring mixture to a boil. Boil for about 25 minutes.
(Follow Procedures for Canning)
Put the mixture through a sieve and pour into sterilized jars and seal.
No Pectin is needed for this recipe
Makes about 5 or 6 pints.
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